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About Ember
Inspired by the intimate atmosphere of traditional Japanese listening bars, Ember offers music that’s more than just background noise. Immerse yourself in a curated soundscape designed to create a relaxed and inviting experience for true music lovers.
Our kitchen team lead by head chef Oliver D’Arcy, focuses on using the very best seasonal British ingredients cooking on our charcoal grill. Working closely with our trusted suppliers allows us to evolve the menu with seasonal demands using the freshest produce.
Dishes vary from single bite snacks such as chicken liver parfait to shared main courses like deliciously filling Galloway beef rib.
