Cakes that taste like an old recipe, a slow oven, a party and celebration... Aroma of love and patience, a bowl of coffee with milk, or that space left for a good conversation after eating.
At La Tarta de la Madre de Cris we make our inimitable homemade cakes by hand, with ingredients as natural as the pleasure of enjoying them.
Pilar Molina has been a teacher in secondary education institutes for 35 years. She always liked cooking and especially making cheesecake. Therefore, she used to make a cake for her family, friends and co-workers, which she was always very successful with. Until 2014, encouraged by friends of her daughter Cristina Orta Molina, she decided to market her homemade cake through a small business in the heart of Granada.