About Normal

A very normal proposal, from a direct, spontaneous cuisine. It reminds us where we come from and it intends to reinforce the intuitive gesture of the live fire kitchen, the slow cooking casserole, the smells of a kitchen coming from afar. At Normal, we want to dress for pause, joy, succulence, flavor. Sharing the legacy of three generations with a wonderful team that represents us. With a cuisine that is Land, mother, female, matriarchal, a generational witness from Grandma Angeleta and Montserrat to the new generations with our head chef, Elisabet Nolla.

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